Breader, Tempura Flour & Marinate
Category: Product / Breader, Tempura Flour & Marinate
TFM P-CB03
| Description | : | Coating layer for fried chicken & chicken karaage. The breader maintain crispiness several hours after friying & increased juiciness |
| Packaging | : | 25 kg/crtn |
| Dosage | : | Ratio dry batter : water = 1 : 2 |
TFM P-SA10
| Description | : | Improve tasty & juiciness chicken before cooking |
| Packaging | : | 12.5 kg/crtn |
| Dosage | : | 2.5 % |
TFM P-TB13
| Description | : | Used to bind coating layer in meat products such as nugget or as coating layers it self. The batter mix will be able to improe adhesiviness |
| Packaging | : | 25 kg/bag |
| Dosage | : | Ratio 1 : 2 |
TFM P-TB21
| Description | : | Used to bind Coating layer in seafood products (Tempura) |
| Packaging | : | 25 kg/bag |
| Dosage | : | Ratio 1 : 2 |
TFM P-TB23
| Description | : | Coating layer for fried chicken & chicken karaage. The breader maintain crispiness several hours after friying & increased juiciness |
| Packaging | : | 25 kg/crtn |
| Dosage | : | Ratio dry batter : water = 1 : 2 |